Sun-dried and fermented cocoa beans of the highest quality. Traceable from farm to export, meeting EU and US import standards.
Technical Specifications
Origin
Nigeria (Ondo, Osun, Cross River, Ogun)
Type
Fermented and sun-dried cocoa beans
Moisture
Max 7.5%
Packaging
60–65kg jute bags
Grade
Grade 1 & Grade 2
Fermentation
Min 75%
Defects
Max 5% (Grade 1)
Fat Content
Min 48%
Target Markets
Europe
- Chocolate manufacturers in Netherlands, Belgium, Germany
- Cocoa processors and grinders
North America
- Confectionery companies in USA
- Specialty chocolate brands
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